Seasonaly Changing Sample Menu


BEFORE 10 am

Breakfast Sandwich buttermilk biscuit, ‘Beking’ soft poached egg, ‘Barrifield’ bacon, ‘Wilton’ cheddar, house tomato jam

Vegetarian Breakfast Sandwich buttermilk biscuit, ‘Beking’ soft poached egg, French brie, red wine braised peppers

Beking’s Yogurt Parfait house made granola, berry compote, chopped pecans, dried apricots and black sesame

Khachapuri  (*NEW at Terra Verde only) bread baked bowl filled with egg, crumbled feta & mozzarella, with side of tomato & cucumber salad

AFTER 10 am


Tomato Basil | Roasted Squash | Potato Leak | selection varies between locations 

w focaccia | also available in 1L take home      


Fig & Pecan mixed greens, cucumbers, shaved carrots, crumbled feta, sesame seeds & ‘Kingston Olive Company’ fig balsamic vinaigrette

Roasted Beet mixed greens, cucumbers, roasted walnuts, crumbled feta, beet tahini & lemon honey vinaigrette


Local Chicken zucchini pickles, soft chèvre, roasted garlic aioli, mixed greens

'Abner' Mennonite Salami red wine braised peppers, olive tapenade, ‘Wilton’ cheddar, dijon aioli, mixed greens

Warm ‘Wilton’ Cheddar Bacon apple dijon compote, charred onions, roasted garlic aioli, mixed greens

Brie-L-T ‘Forman Farm’ tomatoes, torn basil, garlic pumpkin seed pesto aioli, mixed greens

Roasted Squash (seasonal) chickpea hummus, crumbled feta, roasted pecans, mixed greens

Mediterranean Mushroom (seasonal) roasted ‘Fungi Connection’ mushrooms, crumbled feta, tzatziki, pesto pumpkin aioli,  mixed greens

Box Lunches

Regular sandwich | side soup or mixed greens | cookie | drip coffee, tea or sparkling water (upgrade drinks available)

Kids salami & cheddar sandwich w/ dijon aioli & greens | veggie sticks | kids oat chocolate chip pumpkin seed cookie | fruit juice box

Our Suppliers

Bauman Apiraries | Artizen Kombucha | Barriefield Meat Market | Becking Poultry | County Bounty | Creel & Gambrel | Daft Brewing | Fine Balance Brewing | Findlay's | Forman Farms | Lemonade Dave | Numbere Tea | Pilot Coffee | Tara Natural Foods | Tony Deodato's | The Fungi Connection | Maplescapes Farm | Mackinnon Brothers Brewing | Riverhead Brewery | Reid's Dairy | Sloane Tea | Wilton Cheese Factory

Our Food Philosophy

Locally sourced

We do our best to source our ingredients from local farmers and businesses. Administrative support is also provided by local professionals.

Quality Ingredients

From the coffee & tea we serve, to the various oils we use to cook with, rest assured, we take pride in selecting the best ingredients from reputable suppliers. Quality ingredients matter!


We do our best to lower our carbon footprint and reduce waste. We encourage the use of re-usable dish ware, including our vintage collection. We recycle & compost and provide you with responsible packaging to do the same. Please join us in sensible actions toward a clean environment.

Allergies & Dietary Restrictions

Though we are not an allergy free facility, we do our best to accommodate your needs when we can. We work with a variety of nuts, eggs, gluten and other foods in our kitchen and therefore cannot guarantee orders will be free of traces of allergens. Please let us know your dietary restrictions upon ordering so we can help guide your selection.