SOUP
Seasonal soups change daily | served with house focaccia

SALAD

Fig & Walnut
Burt’s greens, cucumber, shaved carrots, dry fig, hemp seeds, Olive Company fig balsamic vinaigrette

Roasted Beet
Burt’s greens, cucumber, roasted walnuts, feta, beet tahini, lemon honey vinaigrette

SANDWICHES | add soup or green salad

Local Chicken
chèvre, zucchini pickles, roasted garlic aioli, Burt’s greens

‘Abner’ Mennonite Salami
olive tapenade, red wine & braised peppers, aged cheddar, Dijon aïoli, Burt’s greens

Warm Cheddar & Bacon
charred onions, apple Dijon compote, garlic aioli, ‘Wilton’s’ cheddar, Burt’s greens

BrieLT
'Forman Farms' beefsteak tomato, torn basil, pumpkin pesto aioli, Burt’s greens

Roasted Squash
‘Glengarry’ feta, chickpea humus, roasted pecans, Burt’s greens

Mediterranean Mushroom
‘Fungi Connectio' sauteed mushrooms w garlic & onions, pumpkin seed pesto aioli, crumbled feta, Burt’s greens

Gluten-free and vegetarian options available

2022 summer evening menu | 5pm - 8pm

Candied Nuts

peanuts, walnuts, pecans, almonds & brown sugar (contains egg whites)

Focaccia + Garlic Tzatziki

with side of seasonal pickling

Baked Halloumi

za'atar, pomegranate honey drizzle topped with walnut

with grilled focaccia

Crostini Trio

Sauteed Mushroom, tzatziki & pumpkin seed pesto

Honey marmalade baked brie

Olive tapenade & chevre with pomegranate reduction

with side of seasonal pickling

SOUP & SALADS

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Food Philosophy

Locally sourced

We do our best to source our ingredients from local farmers and businesses. Administrative support is also provided by local professionals.

Real Food

All menu items are made in-house with fresh food closest to their natural state. By default, the food you get will be rich in nutrients, energy, and flavour.

Quality Ingredients

From the coffee & tea we serve, to the various oils we use to cook with, rest assured, we take pride in selecting the best ingredients from reputable suppliers. Quality ingredients matter!

Sustainable

We do our best to lower our carbon footprint and reduce waste. We encourage the use of re-usable dish ware, including our vintage collection. We recycle & compost and provide you with responsible packaging to do the same. Please join us in sensible actions toward a clean environment.

Allergies & Dietary Restrictions

Though we are not an allergy free facility, we do our best to accommodate your needs when we can. We work with a variety of nuts in our kitchen and therefore cannot guarantee that foods will be free of any trace of nuts or other allergens. Please let us know upon ordering what your dietary restrictions are so we can help guide your selection.

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